Aged prosciutto crudo, creamy mozzarella, fresh arugula, and a drizzle of extra virgin olive oil, on a toasted Italian ciabatta. Served with crispy potato chips
PROSCIUTTO AND RUCOLA PANINI
Aged prosciutto crudo, creamy mozzarella, fresh arugula, and a drizzle of extra virgin olive oil, on a toasted Italian ciabatta. Served with crispy potato chips
Aged prosciutto crudo, creamy mozzarella, fresh arugula, and a drizzle of extra virgin olive oil, on a toasted Italian ciabatta. Served with crispy potato chips
Garlic-herb shrimp over creamy polenta with tomato reduction and basil.
SHRIMP AND POLENTA
Garlic-herb shrimp over creamy polenta with tomato reduction and basil.
Garlic-herb shrimp over creamy polenta with tomato reduction and basil.
Ricotta pancakes with blueberry whipped cream, maple syrup, and fresh blueberries. Served with seasonal fruits.
BLUBERRY RICOTTA PANCAKES
Ricotta pancakes with blueberry whipped cream, maple syrup, and fresh blueberries. Served with seasonal fruits.
Ricotta pancakes with blueberry whipped cream, maple syrup, and fresh blueberries. Served with seasonal fruits.
Milanese style chicken with fresh mozzarella, crispy lettuce and Roma tomato on toasted Italian ciabatta. Served with crispy potato chips
CHICKEN ALLA MILANESE PANINI
Milanese style chicken with fresh mozzarella, crispy lettuce and Roma tomato on toasted Italian ciabatta. Served with crispy potato chips
Milanese style chicken with fresh mozzarella, crispy lettuce and Roma tomato on toasted Italian ciabatta. Served with crispy potato chips
Crispy prosciutto with poached eggs on herbed focaccia, drizzled with hollandaise. Served with creamy polenta and seasonal fruits.
PROSCUITTO BENEDICT
Crispy prosciutto with poached eggs on herbed focaccia, drizzled with hollandaise. Served with creamy polenta and seasonal fruits.
Crispy prosciutto with poached eggs on herbed focaccia, drizzled with hollandaise. Served with creamy polenta and seasonal fruits.